15 AMAZING caKE DECORATION
Unleash your baking skills with our 15+ eggless cake course to make you begin your bakery business with this amazing course.
Also learn 6 way eggless sponges right from the scratch with all do's and don'ts of baking. This course will give you all the skills you need to get started and become a pro at it. It’s a piece of cake.
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Main Features
3hr+ Content
Videos in Hindi
Lifetime Access
Pre-Recorded
Eggless Course
6 Way Sponges
15+ Cakes
WhatsApp Support
What's in the course
Learn different flavors cake sponges from scratch.How to make flavoured & colourful cream
Crumb coat with ganache and whipped cream
Using different types of nozzles
What's the use of Baking powder and soda.
How to bake cake in OTG. microwave and on Gas
How to do carving and combing.
How to make chocolates for decoration
How to sell & price your cakes
How to get your cakes ready for delivery
How to weigh your cakes
Cakes You Will Learn
Spiral Cake
Black Forest Cake
Butterscotch Cake
Chocolate Cake
Overloaded Cake
Fruit Cake
Ombre Cake
Pineapple Cake
Dual Colour Cake
Jungle Cake
Matte Finish Cake
Origami Cake
Micky Mouse
Shimmer Cake
Red Velvet Cake
Choco Round
COURSE CURRICULUM
Introduction
- Introduction
Recipe Notes PDF
- Sponges PDF Notes
- Cake Decoration PDF Notes
Basic Guides
- Cream Tip
- Whipping Cream
- How to use beater
- How to make Chocolate Cream
- Baking Tools
- Icing Tools
- Layering a cake
- Colours for Baking
- How To Weight Your Cake
- Oven Temperature tips
- Microwave Temperature
Tips & Tricks
- 1 Baking Tips
- 2 Why Cake Cracks on top
- 3 Why Cake Becomes Crumbly
- 4 Why Cake Becomes Hard
- 5 Why Cake Become Sticky
- 6 Why Cake Does Not Come Out Of Tin
- 7 Why Batter Overflows
- 8 Leavening Agent In Cake
- 9 Why Cake Sinks from middle
Making Sponges
- Chocolate Cake Using Condensed Milk
- Chocolate Cake Using Milk
- Vanilla Cake Using Curd
- Vanilla Cake Using Premix
- Red Velvet Sponge Using Premix.
- Red Velvet Using Condensed Milk
First Basic Cake Decoration
- Chocolate Ganache
- Chocolate Cream
- Garnishing
- Cake Layering & Icing
- Cake Decoration
Designer Cakes
- Spiral Cake
- Black Forest Cake
- Butterscotch Cake Class
- Chocolate Cake
- Over Loaded Cake
- Fruits Cake
- Ombre Cake
- Pineapple Cake
More Advance Cakes
- Dual Color Cake
- Jungle Theme cake
- Matte Finish Cake
- Origami Cake
- Mickey Mouse Cake
- Shimmer Cake
- Red Velvet Cake
Reshu Drolia
Reshu Drolia is an Indian Food Youtuber who has gained popularity for her channel, Mints Recipes. She has a total followings of more than 3.5M collectively on all social media channels. She has a passion for baking and has honed her skills over the years.
She has trained over 1500 students in the art of baking through her channel, where she shares her knowledge, tips, and recipes with her audience.
Here’s what you get once you enroll in the course:
WhatsApp support for complete guidance
Monthly Live QnA Session & guidance
Course completion certificate
The Pre-recorded course with a lifetime access
PDF recipes for you to download & keep forever!
Constant free access to all the newly added recipes
Here’s what you will get with this course:
1. Beginner’s Stage
- Guides to baking
- Baking Tips & Tricks
- 6 ways of making eggless sponges
2. Advance Stage
- Layering of cakes
- Making Cream, Icing and Ganache
- Decorating ideas for cakes
How does it work?
- Course videos are available to registered members only. These are not available on YouTube
- Watch the detailed training videos. Each video has a lot of tips and tricks
- Follow the instructions and try them yourself as per your schedule
- Ask your doubts right next to each video and also get WhatsApp support
- Discuss your learning during monthly call with me
- Use our 'Facebook Group' to interact with other learners
- Get your course completion certificate
Who is this course for?
- People who are new to baking
- Students want to learn new skills
- Working professional to start there own bakery
- Newly married women
- People looking forward to a career in the baking industry
- People willing to improve their baking skills
Testimonials
Falguni
Anamika
WhatsApp Testimonials
Frequently asked questions
- Click on Enrol Now button.
- You will be taken to register page. Enter your details.
-
You will now be taken to payment page.
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Do the payment using any payment method using Razor Pay(UPI, Cards, Wallets etc)
- You will redirected to course page. Check your email for welcome email (Check Spam folder also)
- It can take around an hour to complete this course in one go.
- This is a very easy course and you can also do this course even if you are a beginner. The course will guide you in each step of your journey.
- The Language of the course in Hindi
- This course can be accessed on the go. You can see the course as per your convenience..
- Login to the your account https://mintsrecipesculinary.in/account/login
-
Access your course here..
- Also do check your inbox for welcome email (Check Spam folder also)
- Login to your course and on the left of first video you will get Recipe pdf.
- It's for lifetime
- Videos will be not sent to whatsapp. You have to see that on the website.
- *This course has been designed in a way to give you the optimum knowledge and value. We are confident of this. Still, if you make a refund request watching only upto 20% of course within 24 hrs. of course purchased, we will refund you the full amount
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